Pauly Saal in BerlinMay 11, 2016
Contemporary German cuisine
A three-part gift that keeps on giving: the gentlemen’s club-like bar, the beautiful dining hall and the brick patio in the courtyard will all make you want to stay the night. The heavy and tasty Weimar cuisine, served with a contemporary twist is as artful and hearty as the surroundings it is served in. Try the goat shoulder with wild garlic, cabbage and mashed potatoes. €€
Tue-Sat 12.00-14.30 + 18.00-22.30
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