SuculentJuly 10, 2016
A refurbished bodega
When A refurbished bodega in the heart of Raval that serves experimental Mediterranean dishes with lots of local produce. The cuisine may seem traditional, however the techniques are anything but. Try the cod brandade, hare cannellonis or the glazed veal sweetbread with pumpkin saffron and carrots. Reserve in advance. €€
Rambla del Raval 43
Wed-Sun 13.00-16.00 + 20.00-23.30
EXCERPT from our new guide Small wonders of Barcelona.